Extra Virgin Olive Oil Organic Farming 500 ml...
Extra Virgin Olive Oil Organic Farming 500 ml...
Extra Virgin Olive Oil Organic Farming 500 ml (Harvest 2023/24)
Extra Virgin Olive Oil Organic Farming 500 ml (Harvest 2023/24)

Extra Virgin Olive Oil Organic Farming 500 ml (Harvest 2023/24)

This non-filtered, extra virgin olive oil is obtained from Taggiasca olives cultivated in the high valley at 400/500 mm above sea level following the organic farming method: absence of pests, herbicides, organic fertilization, mulching and manual harvesting . Our extra virgin olive oil is characterized by its sweet and delicate taste, with almond and pine nuts flavor , intense yellow color and delicate taste with a decidedly sweet feeling in the final.

Bottle  Glass 500 ml

Expire date: 18 moths after bottling

Agricoltura Biologica certificata

Out-of-Stock
€72.00 remains 0

Product description

This non-filtered, extra virgin olive oil is obtained from Taggiasca olives cultivated in the high valley at 400/500 mm above sea level following the organic farming method: absence of pests, herbicides, organic fertilization, mulching and manual harvesting . Our extra virgin olive oil is characterized by its sweet and delicate taste, with almond and pine nuts flavor , intense yellow color and delicate taste with a decidedly sweet feeling in the final.

Production and bottling at our oil mill in Via Ameglio 5 Pantasina

High 400/500 m above see level

Kind of olive: Cultivar Taggiasca

Parasitic fight 100% Organic

Fertilization: 100% Organic

Harvest time: end of November / December, manual.

Extraction system: Cold pressed through a traditional mill with natural stone mills.

Color: yellow gold with green reflections

Odor: light fruity

Taste: light fruity with pine nuts, slightly spicy flavor, sweet in the finish.

Total Acidity: <0.5% Oleic Acid.

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